Responsibilities:

• Acting as a first point of contact: dealing with correspondence and phone calls.
• Manage company’s data base of clients.
• Respond to clients request and arrange their orders accordingly.
• Assist In House Sommelier to manage the company’s cellar.
• Assist in creating in house promotion under the sommelier’s request.
• Help with planning meetings including tastings and events.
• Run errands as requested.
• Various ad hoc reports and requests.

Requirements: 

• Minimum Diploma level and preferable has some sort of experience from the Hospitality Industry.
• Confident in spoken and written English.  Be able to converse in Mandarin is an advantage.
• Good communication skills with some flare.
• Take deadline seriously and work under pressure to achieve it.
• Proficient in Computer Technology includes Microsoft office applications.  Knowledge in design software – Canva is an advantage.
• Understand and have an interest in lifestyle products.
• Uses common sense, motivated, resourceful,has initiative and with a pleasant personality.

Benefits & Remunerations: 

• Expect above-average pay with the right experience.